Coffee using Hamilton Beach Espresso and Cappuccino Maker - Rachna cooks
Coffee using Hamilton Beach Espresso and Cappuccino Maker

Coffee using Hamilton Beach Espresso and Cappuccino Maker

I have been loving my Hamilton Beach Espresso and Cappuccino Maker that I received through the BlogAdda activity. I use it every single day and can’t be happier with how smoothly and easily it operates. I get my daily cuppa in a matter of a few minutes. It is tastier than any coffee that I have prepared so far.

I love the chocolaty coffee flavors of café mocha that I normally consume in upscale cafes. It was a pleasure to whip up the same at home at a fraction of the cost using Hamilton Beach Espresso and Cappuccino Maker. It was really simple as well. I prepared the espresso shot as explained in my previous post. You can watch the video too.

Mocha

Café Mocha:

For 1 cup:

1/3 cup espresso

1 tbsp. chocolate syrup (I used Hershey’s. You can use any you like)

1 tsp. sugar

Heated and frothed milk 2/3 cup

Mocha

Recipe:

Add Espresso to your cup. Add sugar to taste. Add in the Hershey’s syrup and stir. Now top up with heated and frothed milk and your Café Mocha is ready. I prepared the Espresso and frothed milk using Hamilton Beach Espresso and Cappuccino Maker.

cappuccino

Easy Cappuccino Recipe:

For 1 cup

1/3 cup espresso

½ cup heated milk

1/3 cup milk froth

Take the espresso in a cup. Add the heated milk and top with stiff milk froth. Your café style cappuccino at home is ready. I prepared the Espresso and frothed milk using Hamilton Beach Espresso and Cappuccino Maker.

I have thoroughly enjoyed this activity. Some other recipes I created using this machine were cold coffee and Irish coffee.

#CreateFearlessly and unleash your creativity using Hamilton Beach products.

6 thoughts on “Coffee using Hamilton Beach Espresso and Cappuccino Maker

    1. Haha Learning and doing. Actually, I had put up the video of the latte which showed how to pull an espresso shot and froth your milk. Once you know how to do that, it is just a matter of using different proportions. I want to now learn how to make fancy designs. 🙂 Oh what a pity! You don’t like coffee. Chalo, chocolate milkshake then for you. Ghujiyas got over but I will make a new batch for you. 🙂

  1. wow… lucky you! After reading this, I feel like getting one too… though I must admit I am not a kitchen person at all :p
    Cheers Rachna! 🙂

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