Rachna cooks - Page 2 of 16 - Homestyle cooking, recipes, fitness, health, reviews and much more
Chicken Teriyaki Easy Recipe

Chicken Teriyaki Easy Recipe

I’ve eaten chicken teriyaki many times in restaurants and finally I decided to make it at home. Made with a few ingredients, this is a surprisingly tasty dish to conjure. It is also versatile, and I did innovate a bit with the ingredients.… Read more

Shorshe Bhapa Chingri | Steamed Prawns in Mustard Gravy

Shorshe Bhapa Chingri | Steamed Prawns in Mustard Gravy

Bengalis along with the Malayalis know how to cook their seafood well. I remember falling in love with the mustard curry that they cook their fish in, the first time I tasted it at a Bengali friend’s house. I tried making it multiple times till I got the proportion of mustard right and since then I cook it regularly with rohu or catla fish at home.… Read more

Dal Tadka Homestyle Recipe

Dal Tadka Homestyle Recipe

Dal or lentils are a staple in Indian diet. Most of us consumer a variety of lentils daily. It is a large component of protein in a vegetarian diet. And in most homes, it is like soul food. Hot and heartwarming when served with plain boiled rice or even chapatis.… Read more

Sabudana Khichdi Recipe

Sabudana Khichdi Recipe

Sabudana khichdi was made at my home by mum when she was fasting during the navratras. While none of us fasted, we eagerly looked forward to the vrat or diet fare which was innovative and quite delicious. So whether it was singhade ke aate ki pooris, fried aloo chips with sendha namak or sabudana khichdi, it was all very delicious.… Read more