After getting my bounty of Borosil cookware, I was gung ho about cooking and serving my favorite food in it. So I cooked an elaborate meal made even more beautiful with Borosil. I will let the pictures talk for themselves: I used the lovely glasses for my cool Peach Lemon Iced tea. For those in the family who loved their soup, Tomato Basil soup was perfect — hearty and delicious and just right for the slight monsoon nip in the air. Borosil Cook and Serve was a delight to cook, warm and serve in. Easy and so convenient to use. Whether it is Indian Dal Makhani or Thai Yellow Curry, Borosil did complete justice to enhance the beauty of the food. Being sturdy, I could microwave the food in the same dish before serving. The pulav and yoghurt raita found their perfect partners in Borosil’s glass dishes, sturdy and pretty; they accentuated the riot of colors and sublime beauty of these dishes. To round up this delightful meal, my favorite Chocolate and Walnut Cake turned out to dark perfection in Borosil’s Bake and Serve cookware. Straight out of the oven to the dining table, it made every satisfied tummy sing in delight.
Try these ideas with your Borosil glassware. Make your meal times breathtakingly beautiful and convenient.