Delicious Spiced Buttermilk Recipe

Delicious Spiced Buttermilk Recipe

Summer is upon us. And the heat makes me quite crazy. I know that I feel more hot than other people. Natural, summer coolers like chaas or buttermilk are just perfect to provide a nice cooling to the body. They also keep the body hydrated. Mattha, chaas, chanch or spiced buttermilk is quite commonly consumed in India in summers. No, it is not the same as the savoury lassi which is heavier. The one I make is made by diluting churned yoghurt. It really is very simple to make, and you can keep some in the fridge too.

spiced buttermilk recipe

 

There is no perfect recipe as such. You can add and remove ingredients as per taste. This is how I make it:

3 minute Spiced Buttermilk Recipe
 
Prep time
Total time
 
The perfect spiced buttermilk recipe ready in minutes. It will liven up your hot summer afternoons.
Author:
Recipe type: Drinks
Cuisine: Indian
Serves: 6 glasses
Ingredients
  • ½ Kg. fresh yoghurt
  • a few springs coriander leaves finely chopped
  • A few pudina (mint) leaves finely chopped
  • ½ tsp. black salt
  • 1 tsp. salt or to taste
  • ½ tsp. finely grated ginger
  • 1 green chilli finely grated
  • ½ tsp. powdered roasted cumin
  • Chilled water to dilute
  • Ice cubes
Instructions
  1. Whisk the curd/yoghurt till smooth.
  2. Add all the ingredients to the yoghurt.
  3. Dilute with water. I prefer my buttermilk thin.
  4. Serve immediately. You could also refrigerate and serve later.
Notes
You can make the simplest buttermilk with just cumin powder, salt and black salt added to curd and water.

Some people like to add a tempering of mustard seeds and curry leaves in oil to their buttermilk.

You can play around with ingredients as per taste.

You may keep spiced buttermilk in the fridge and serve it next day as well. It is a great drink that you can also serve with food or just have whenever you feel thirsty or are in a mood of having something refreshing.

spiced buttermilk recipe

Hope you try my recipe of spiced buttermilk and relish it this summer. If you like the recipe, do share it.

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14 thoughts on “Delicious Spiced Buttermilk Recipe

  1. This is my all time favorite drink!! Nice recipe, I sometimes add finely grated carrot for a different flavor or a tiny bit (1Tb spn) of juice. But this is helathy and cool. Beautiful picture of Lassi.

  2. I love maththa. And the best part is my nutritionist says it’s great for people looking for weight loss so it works well for me ;-).
    PS: Finally my comments are being accepted from my wordpress account!

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