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Category: Curry

Matar Paneer Recipe | How to Make Matar Paneer

Matar Paneer Recipe | How to Make Matar Paneer

Matar Paneer or curry made with cottage cheese and peas is a popular recipe across North India. For vegetarians not only is it a good and tasty source of protein, it also has a homely comfort food feeling about it. This is a mildly spiced curry which is made creamy by the addition of cashewnuts.… Read more

Tari wale Aloo Tamatar UP Style

Tari wale Aloo Tamatar UP Style

tari wale aloo tamatar

Potatoes are cooked in umpteen ways in India, each one more delicious than the other. They go so well with rotis, pooris or parathas. They are a staple side dish as well. Cooked dry, with light gravy or in a curry, they are versatile and can be made in so many different ways.… Read more

Baghara Baingan/ Curried brinjal recipe

Baghara Baingan/ Curried brinjal recipe

baghara baingan

This recipe is a popular one in Hyderabad. I learned this one from my mother-in-law whose family has Maharashtrian roots because this recipe is also popularĀ in Maharashtra. This is a favourite recipe of my husband’s hence it is made often when I get these perfect round, fresh purple brinjals.… Read more

Kolhapuri style chicken curry

Kolhapuri style chicken curry

kolhapuri style chicken curry

These days, my husband has taken onto chicken in a big way. And, I am quickly exhausting my chicken curry recipes. So, I decided to try this recipe. It is fiery, creamy, coconutty and spicy — what’s not to like! And, I must tell you that the gravy turned out so good even with first try.… Read more