This delicious green wrap enriched with spinach and dill leaves is bursting with iron nutrition as it has chicken, beetroots and carrots in the filling. My kids love this wrap.
Prep Time 30 minutes minutes
Cook Time 15 minutes minutes
Total Time 45 minutes minutes
1. You can use veggies like broccoli, capsicum etc. as per your taste.
2. You can also play around with the sauces. Like I sometimes skip mayo and make a curd dip with mint and green chillies. You can use green chutney too.
3. If you don’t eat chicken, substitute it with boiled eggs or paneer or even cooked soya granules.